Squacquerone di Romagna
Fresh from Emilia-Romagna, Italy
A fresh, soft cheese from Romagna. The texture is creamy and almost runny, the flavour milky and slightly tangy. It is the classic filling for piadina.
Tasting notes by Morgan McGlynn Carr
Fresh from Emilia-Romagna, Italy
A fresh, soft cheese from Romagna. The texture is creamy and almost runny, the flavour milky and slightly tangy. It is the classic filling for piadina.
Tasting notes by Morgan McGlynn Carr
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