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Sharpham Rustic

Semi-hard from Devon, EnglandIn our shop

A semi-hard cheese from Sharpham in Devon, made with Jersey milk. It has a supple, open texture and a mild, creamy, buttery flavour, with a gentle savoury edge as it ages. It is an easy, versatile cheese that works as well in a sandwich as on a board.

Tasting notes by Morgan McGlynn Carr