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A beautiful Swiss cheese used on a girolle to produce beautiful rosettes, and the only true way to enjoy this marvellous, unpasteurised cheese that has a history of over 800 years.
Fontina
Brie de Meaux Donge
Montgomery Cheddar
Godminster Cheddar
Gorgonzola Dolce
Fig Cake
Emmental
Mini Cheese Knife Set
Stinking Bishop
Isle of Mull Cheddar
Lanark Blue
Cornish Yarg